Stanley, located at the southern tip of Hong Kong Island, is a coastal town that beautifully blends Eastern and Western architectural styles while retaining the rustic charm of its fishing village heritage. From the fusion of Victorian architecture to the bustling alleyways, every corner feels like a slice of time intertwined; the savory street food and the creative offerings of local tea restaurants provide a delightful sense of "just right."
If you're looking to experience stunning mountains and seas while savoring local culture in a single day, Stanley is undoubtedly the perfect escape from the city's hustle and bustle.
Murray House
If you're seeking a spot in Hong Kong that feels like "instantaneously stepping into Europe," Murray House is the top choice. This rare Victorian-style building, with a history of 160 years, originally stood in Central and was relocated to the Stanley waterfront in the 1990s, adding a romantic touch with the sea breeze. Its gray-white granite façade and arched colonnades, paired with vintage stone columns, showcase the classical elegance of the 19th century. In the afternoon, the slanting sunlight filters through the arches, casting geometric shadows—making it a favorite natural backdrop for photography enthusiasts.
Blake Pier
Complementing Murray House is Blake Pier, a ferry terminal with significant historical value in Hong Kong. Originally built in the 19th century as the Central Pier, it underwent several relocations due to land reclamation and was reborn in Stanley in 2007 as a popular landmark. The open design features a curved iron canopy and wooden beams, showcasing Western architectural style. You can often find anglers leisurely fishing here, while young people enjoy windsurfing and sailing on the distant sea. As the sun sets, the golden hues reflecting on the water create a picturesque scene with returning boats and distant mountains. If time permits, lean against the railing, enjoy the breeze, and soak in Stanley's unique slow pace of life.
Tin Hau Temple
Stanley Tin Hau Temple is the oldest Tin Hau temple in Hong Kong's southern district, dedicated to the deity Ma Zu, who has been worshipped here for over 250 years. While the temple occupies a small area, its scale is impressive, featuring a two-entry courtyard design that includes the front hall, main hall, and side rooms, with a central courtyard that reflects traditional Chinese architectural elements. The colorful ceramic dragon on the roof and the stone lions at the entrance display the beauty of Lingnan's craftsmanship. Ancient trees provide shade nearby, and the atmosphere of incense mingling with the sea breeze creates a tranquil setting. During the 23rd day of the third lunar month, many devotees come to pay their respects, resulting in a bustling incense offering.
Pak Tai Temple
Nestled on a rocky outcrop west of Stanley Bay, the Pak Tai Temple was built in 1805 and offers a panoramic view of Stanley Bay. The temple houses a "Millennium Well," which is now sealed with iron mesh—local lore suggests its water once had healing properties. Although the well has dried up, its weathered stone walls and the surrounding mysterious legends continue to attract curious visitors.
Man Yick
This neighborhood eatery, operating for half a century, is a well-known spot for Hong Kong-style noodles. Their "Eight Treasures Noodles" attract countless diners, featuring a rich mix of ingredients like fish balls, pig skin, shiitake mushrooms, Chinese sausage, and beef tripe, all swimming in a sweet and savory broth. Diners can choose between rice noodles or egg noodles, paired with house-made chili oil for a delightful kick!
Stanley PP Chinese & Thai
This restaurant combines Thai and Hong Kong-style tea restaurant dishes, offering a wide selection. One standout item is the "Salted Egg Yolk Lava French Toast," which is irresistibly fragrant when served. The golden, crispy toast, when cut open, releases a flow of buttery condensed milk that mixes with the salted egg yolk filling, creating a rich, sweet, and savory taste that leaves you wanting more.
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